We Will Remember Always What We See
I add red onions and bell peppers, red
And green, with chunks of carrots, celery,
Long strips of lamb, basmati rice, slowly,
Stir very gently. I do as you said,
Cook mainly for the stomach, but once fed
We will remember always what we see
In the blue bowl you generously gave me
When I had food but no dishes or bed.
The world is wide, full of good people, hearts
As full as bakers’ ovens are at dawn,
Like early birds on a wide, worm-strewn lawn.
These colours are the place our whole life starts;
I never trained in the culinary arts
Or reading minds, but colour spurs us on.
And green, with chunks of carrots, celery,
Long strips of lamb, basmati rice, slowly,
Stir very gently. I do as you said,
Cook mainly for the stomach, but once fed
We will remember always what we see
In the blue bowl you generously gave me
When I had food but no dishes or bed.
The world is wide, full of good people, hearts
As full as bakers’ ovens are at dawn,
Like early birds on a wide, worm-strewn lawn.
These colours are the place our whole life starts;
I never trained in the culinary arts
Or reading minds, but colour spurs us on.
1 Comments:
Excellent!
pgs
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